SAMPLE menu
Entrée Choices
(Choose two)
Choice Braised Beef Short Ribs
Fried Chicken
Pork Loin with Texas Peach Chutney
Texas Chicken Fried Steak
Blackened Catfish
Roasted Prime Top Sirloin
Whole Hog roast
with Dinner Rolls and BBQ Sauce
Minimum of 75 pound pig, we recommend one pound per person
Cowboy Beans
Green Beans with Bacon and Onion
Creamy Cole Slaw
Potato Salad
Upscale choices
Roasted Ribeye
Airline Chicken with Apple Bacon Pan Gravy
White Truffle Lobster Mac and Cheese
Bacon Wrapped Quail Breast
salads (choose one)
House Field Salad with Poblano Ranch Dressing
Field Green Blend, Spiced-Candied Pecans, Shredded Smoked Gouda Cheese, Julienned Red Onions, and Petite Heirloom Tomatoes
Classic Caesar Salad
Raspberry Spinach Salad
Premium choices
Smoked Prime Rib
Ancho Chili Rubbed Beef Tenderloin
Pan Seared Sea Bass with Cowboy Butter
Bread Choices (Choose One)
Ranch Yeast Rolls
Buttermilk Biscuits
Cheddar Jalapeño Cornbread
Traditional Cornbread
Sides (Choose Two)
Fresh Seasonal Vegetable Medley
Corn on the Cobb
Basmati Rice Pilaf
Creamed Corn with Bacon
Sautéed Fresh Green Beans
Oven Roasted Rosemary Red Potatoes
Five Cheese Au Gratin Potatoes
Garlic Sour Cream Whipped Potatoes
Creamy Mac and Cheese
Smoked Gouda Chipotle Bacon Grits
*Prices Provided Upon Request